Home›Recipes›Main Dishes›Oven-Roasted Chicken Shawarma← Back to recipesMain DishesOven-Roasted Chicken ShawarmaYield4-6 servings Scale ingredients½×1×2×3×MeasurementsBothUSMetric Open Cook ModePrint recipeDodaj do posiłku lub planu Print options Include recipe image Include notes Include times and yield Compact layout Include crossed-out ingredientsOpen print previewCancel IngredientsDodaj wszystko do listy zakupówClear checksJuice of 2 lemonsDodaj do listy zakupów1/2 cup plus 1 tbsp (135 mL) olive oil, dividedDodaj do listy zakupów6 garlic cloves, peeled, smashed, and mincedDodaj do listy zakupów1 tsp kosher saltDodaj do listy zakupów2 tsp freshly ground black pepperDodaj do listy zakupów2 tsp ground cuminDodaj do listy zakupów2 tsp paprikaDodaj do listy zakupów1/2 tsp ground turmericDodaj do listy zakupówPinch of ground cinnamonDodaj do listy zakupówCrushed red pepper, to tasteDodaj do listy zakupów2 lb (907 g) boneless skinless chicken thighsDodaj do listy zakupów1 large red onion, peeled and quarteredDodaj do listy zakupów2 tbsp chopped fresh parsleyDodaj do listy zakupówInstructionsWhisk the lemon juice, 1/2 cup olive oil, garlic, salt, pepper, cumin, paprika, turmeric, cinnamon, and crushed red pepper in a large bowl. Add the chicken and coat thoroughly. Cover and refrigerate for at least 1 hour and up to 12 hours.Heat the oven to 425°F (218°C). Grease a rimmed sheet pan with the remaining 1 tbsp olive oil. Add the onion to the chicken and toss.Remove the chicken and onion from the marinade and spread them evenly on the pan. Roast until browned at the edges and cooked through, 30-40 minutes.Rest for 2 minutes, then slice. For crisper edges, briefly saute the sliced chicken in a hot skillet with a little olive oil.Scatter with parsley and serve with pita, tahini or white sauce, tomatoes, cucumbers, hot sauce, olives, feta, rice, or other preferred accompaniments.Keep cookingRelated recipesMore in Main Dishes → Main DishesEasy Chicken Parmesan4 servings Main DishesSlow Cooker Chicken Shawarma Main DishesCilantro-Lime Chicken4 servings55 min Main DishesChicken Shawarma4 servings