Home›Recipes›Main Dishes›Oven-Roasted Chicken Shawarma← Back to recipesMain DishesOven-Roasted Chicken ShawarmaYield4-6 servings Scale ingredients½×1×2×3×MeasurementsBothUSMetric Open Cook ModePrint recipeAdicionar à refeição ou ao plano Print options Include recipe image Include notes Include times and yield Compact layout Include crossed-out ingredientsOpen print previewCancel IngredientsAdicionar tudo à lista de comprasClear checksJuice of 2 lemonsAdicionar à lista de compras1/2 cup plus 1 tbsp (135 mL) olive oil, dividedAdicionar à lista de compras6 garlic cloves, peeled, smashed, and mincedAdicionar à lista de compras1 tsp kosher saltAdicionar à lista de compras2 tsp freshly ground black pepperAdicionar à lista de compras2 tsp ground cuminAdicionar à lista de compras2 tsp paprikaAdicionar à lista de compras1/2 tsp ground turmericAdicionar à lista de comprasPinch of ground cinnamonAdicionar à lista de comprasCrushed red pepper, to tasteAdicionar à lista de compras2 lb (907 g) boneless skinless chicken thighsAdicionar à lista de compras1 large red onion, peeled and quarteredAdicionar à lista de compras2 tbsp chopped fresh parsleyAdicionar à lista de comprasInstructionsWhisk the lemon juice, 1/2 cup olive oil, garlic, salt, pepper, cumin, paprika, turmeric, cinnamon, and crushed red pepper in a large bowl. Add the chicken and coat thoroughly. Cover and refrigerate for at least 1 hour and up to 12 hours.Heat the oven to 425°F (218°C). Grease a rimmed sheet pan with the remaining 1 tbsp olive oil. Add the onion to the chicken and toss.Remove the chicken and onion from the marinade and spread them evenly on the pan. Roast until browned at the edges and cooked through, 30-40 minutes.Rest for 2 minutes, then slice. For crisper edges, briefly saute the sliced chicken in a hot skillet with a little olive oil.Scatter with parsley and serve with pita, tahini or white sauce, tomatoes, cucumbers, hot sauce, olives, feta, rice, or other preferred accompaniments.Keep cookingRelated recipesMore in Main Dishes → Main DishesEasy Chicken Parmesan4 servings Main DishesSlow Cooker Chicken Shawarma Main DishesCilantro-Lime Chicken4 servings55 min Main DishesChicken Shawarma4 servings