Home›Recipes›Main Dishes›Ground Chicken Burgers← Back to recipesMain DishesGround Chicken BurgersYield4 burgersPrep10 minCook12 minTotal22 min Scale ingredients½×1×2×3×MeasurementsBothUSMetric Open Cook ModePrint recipeДодати до трапези або плану Print options Include recipe image Include notes Include times and yield Compact layout Include crossed-out ingredientsOpen print previewCancel IngredientsДодати все до списку покупокClear checks1 lb (454 g) ground chickenДодати до списку покупок1/2 cup (55 g approx.) Italian-seasoned breadcrumbsДодати до списку покупок2 tbsp (30 g) mayonnaiseДодати до списку покупок2 tbsp minced onionДодати до списку покупок1 tbsp chopped fresh parsleyДодати до списку покупок1 garlic clove, mincedДодати до списку покупок1/2 tsp paprikaДодати до списку покупок1/2 tsp saltДодати до списку покупок1/4 tsp black pepperДодати до списку покупок1 tbsp (15 mL) avocado oil or other neutral oil, for cookingДодати до списку покупок4 hamburger buns and preferred toppings, for servingДодати до списку покупокInstructionsCombine the chicken, breadcrumbs, mayonnaise, onion, parsley, garlic, paprika, salt, and pepper. Mix only until evenly combined.Form into 4 patties about 3/4 in (2 cm) thick. Press a shallow indentation into the center of each patty.Heat a large nonstick skillet or grill pan over medium heat and coat it with the oil.Cook the burgers for 5-6 minutes on the first side, until golden. Turn and cook for another 5-6 minutes.Confirm that the centers reach 165°F (74°C). Serve on buns with the preferred toppings.Keep cookingRelated recipesMore in Main Dishes → Main DishesEasy Chicken Parmesan4 servings Main DishesCrab Cakes8 crab cakesabout 30 min Main DishesChicken Piccata Meatballsabout 4 servings Main DishesChicken Shawarma4 servings
