Home›Recipes›Main Dishes›Gourmet Chicken Sandwich← Back to recipesMain DishesGourmet Chicken Sandwich Scale ingredients½×1×2×3×MeasurementsBothUSMetric Open Cook ModePrint recipeДодати до трапези або плану Print options Include recipe image Include notes Include times and yield Compact layout Include crossed-out ingredientsOpen print previewCancel IngredientsДодати все до списку покупокClear checks4 skinless, boneless chicken breast halves, pounded to 1/4-inch thicknessДодати до списку покупокGround black pepper, to tasteДодати до списку покупок1 tablespoon (15 mL) olive oilДодати до списку покупок1 teaspoon minced garlicДодати до списку покупок2 tablespoons (30 mL) mayonnaiseДодати до списку покупок2 teaspoons prepared Dijon-style mustardДодати до списку покупок1 teaspoon chopped fresh rosemaryДодати до списку покупок8 slices garlic-and-rosemary focaccia breadДодати до списку покупокInstructionsSprinkle pepper on one side of each chicken cutlet. Heat the olive oil in a large skillet and lightly brown the garlic.Add the chicken, pepper-side down. Saute until cooked through and the juices run clear, about 12 to 15 minutes.Combine the mayonnaise, mustard, and rosemary in a small bowl.Spread the mixture over 4 slices of focaccia. Place one chicken cutlet on each slice and top with the remaining bread.Keep cookingRelated recipesMore in Main Dishes → Main DishesRoasted Balsamic Chicken with Baby Tomatoes Main DishesOne-Pan Honey Mustard Chicken6 Main DishesChicken Shawarma4 servings Main DishesCrock Pot Honey Bourbon Chicken
